| |

Peppermint Mocha Frappuccino Recipe

Indulge in a creamy homemade Peppermint Mocha Frappuccino with this easy recipe! Enjoy a festive twist on Starbucks classic, perfect for coffee lovers.

Close-up of a chocolate iced drink topped with whipped cream and sprinkled with crushed peppermint candies.

Why You Should Make This Peppermint Mocha Frappuccino Recipe

Making a peppermint mocha frappuccino at home is awesome because you can customize the flavors and control the ingredients that go into this peppermint mocha recipe.

Plus, it saves you money compared to buying from a coffee shop. Have you tried making one before?

It’s a fun and festive coffee drink that is a great way to start the holiday season. 

A chocolate milkshake topped with whipped cream, chocolate drizzle, and peppermint pieces.

Peppermint Mocha Frappuccino Ingredients:

A close-up of a chocolate dessert topped with whipped cream, chocolate drizzle, and crushed peppermint candy in a clear cup.

Frappuccino Recipe Instructions:

  1. In a blender, combine the cooled coffee, milk, cocoa powder, sugar, peppermint extract, and ice.
  2.  Blend until smooth and frothy.
  3.  Pour into a glass and top with whipped cream if desired.
  4. Garnish with crushed peppermint candy canes or chocolate shavings for an extra festive touch when serving this sweet drink.

Get the scoop on more like this:

Peppermint Mocha Frappuccino Recipe

A chocolate milkshake topped with whipped cream, chocolate drizzle, and peppermint pieces.

Indulge in a creamy homemade Peppermint Mocha Frappuccino with this easy recipe! Enjoy a festive twist on Starbucks classic, perfect for coffee lovers.

Prep Time 5 minutes
Cook Time 5 minutes
Total Time 5 minutes

Ingredients

  • 1 cup strong brewed coffee, cooled
  • 1 cup milk (or milk alternative)
  • 2 tablespoons cocoa powder
  • 2 tablespoons sugar (or sweetener of choice)
  • 1/4 teaspoon peppermint extract
  • 1 cup ice
  • Whipped cream (optional)
  • Crushed candy canes or chocolate shavings for garnish (optional)

Instructions

    1. In a blender, combine the cooled coffee, milk, cocoa powder, sugar, peppermint extract, and ice.
    2. Blend until smooth and frothy.
    3. Pour into a glass and top with whipped cream if desired.
    4. Garnish with crushed candy canes or chocolate shavings for an extra festive touch.

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *