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Caramel Mocha Recipe

indulge in a decadent caramel mocha latte with our easy caramel mocha recipe! Create this delightful iced coffee drink at home using chocolate sauce and caramel syrup.

A white mug filled with hot chocolate topped with whipped cream, chocolate shavings, and caramel drizzle, on a wooden table.

Why You Should  Make This Caramel Mocha Latte Recipe

Making a caramel mocha at home allows you to enjoy a delicious and customized coffee drink without needing to visit a coffee shop. 

You can adjust the sweetness and flavors to your liking, and it’s often more cost-effective.

Plus, it’s a great way to experiment with different coffee recipes and find your perfect drink!

The best afternoon pick-me-up drink!

A ceramic mug filled with a frothy beverage topped with caramel drizzle, with a gold spoon. Caramel drips down the side onto a dark surface.

Caramel Mocha Recipe Ingredients:

A steaming mug of hot chocolate topped with marshmallows and cocoa powder, surrounded by coffee beans.

Caramel Mocha Instructions:

  1. Brew Coffee: Start by brewing a cup of your favorite coffee or prepare a shot of espresso.
  2. Heat Milk: In a small saucepan, heat the milk over medium heat until it’s hot but not boiling. You can also use a microwave for about 1-2 minutes.
  3. Mix Caramel and Chocolate: Add the caramel sauce and chocolate syrup to your hot coffee and stir well until they are fully dissolved.
  4. Combine Milk and Coffee: Pour the hot milk into the coffee mixture and stir until everything is well combined.
  5. Serve: Pour the caramel mocha into a mug. If you like, top it with whipped cream and drizzle some extra caramel sauce on top. you can also put a little cocoa powder as a nice garnish. if you want to make this extra sweet you can also add a ice cream topping to this drink. 

Enjoy your homemade caramel mocha!

Caramel Mocha Recipe!

A ceramic mug filled with a frothy beverage topped with caramel drizzle, with a gold spoon. Caramel drips down the side onto a dark surface.

Indulge in a decadent caramel mocha latte with our easy caramel mocha recipe! Create this delightful iced coffee drink at home using chocolate sauce and caramel.

Prep Time 5 minutes
Total Time 5 minutes

Ingredients

  • 1 cup of brewed coffee (or 1 shot of espresso)
  • 1 cup of milk (any kind you prefer)
  • 2 tablespoons of caramel sauce (plus extra for drizzling)
  • 2 tablespoons of chocolate syrup
  • Ice (optional)
  • Whipped cream (optional)

Instructions

  1. Brew Coffee: Start by brewing a cup of your favorite coffee or prepare a shot of espresso.
  2. Heat Milk: In a small saucepan, heat the milk over medium heat until it’s hot but not boiling. You can also use a microwave for about 1-2 minutes.
  3. Mix Caramel and Chocolate: Add the caramel sauce and chocolate syrup to your hot coffee and stir well until they are fully dissolved.
  4. Combine Milk and Coffee: Pour the hot milk into the coffee mixture and stir until everything is well combined.
  5. Serve: Pour the caramel mocha into a mug. If you like, top it with whipped cream and drizzle some extra caramel sauce on top.

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