Name: Coffee Frapuccino Recipe
Prep time: 15 min
Total time: 15 min
Ingredients: 3/4 cup strong coffee or espresso; 1/2 cup milk of choice; 1 tablespoon sweetener of choice; A dash of vanilla extract; 1 cup ice cubes; a pinch of Xanthan gum (optional)

This coffee frappuccino recipe is super simple to make with just a handful of ingredients, delivering a perfectly creamy, foamy, and delicious coffee shop favorite right at home!

Close-up of a swirled caramel and coffee frappuccino topped with whipped cream and caramel drizzle in a glass on a dark counter.

Why You’ll Love This Coffee Frappuccino Recipe

Have you ever craved a Starbucks frappuccino but didn’t want to head out—or spend extra cash? Now you can whip up homemade frappuccinos in minutes!

With simple ingredients like brewed coffee, ice cubes, and your favorite toppings, this delicious blended treat is as close to a coffee shop experience as you’ll get at home.

Making a coffee frappuccino at home is not only budget-friendly but also customizable. You can adjust sweetness levels, add your favorite flavors, or make it dairy-free with plant-based milk. You can use your home espresso maker or strong-brew coffee!

Plus, this is a fun way to experiment with frappuccino base syrup and recreate those easy and delicious Starbucks copycat recipes you love!

A frothy iced coffee frappuccino topped with whipped cream and a sprinkle of cocoa powder sits elegantly in a tall glass, placed on a small plate.

Coffee Frappuccino Ingredients

Let’s chat about the 4 ingredients you’ll need to make this easy frappuccino recipe:

Strong coffee or espresso: Use about ¾ cup brewed coffee or cold espresso for a rich, bold flavor. If you don’t have a coffee maker, instant coffee works too!
Whole milk or plant-based milk: Around ½ cup adds creaminess to the blended iced coffee.
Sweetener: Whether it’s granulated sugar, stevia, or another sweeten option, adjust to your taste. Start with 1 tablespoon.
Vanilla extract: A touch of this adds warmth and enhances the coffee drink flavor.
Ice cubes: Add 1 cup (or more) of crushed ice to give your frappuccino its signature texture.
Xanthan gum (optional): Starbucks uses this to create the silky, creamy consistency in their popular drinks. Use just a pinch!
Toppings: Whip cream, caramel sauce, or chocolate syrup make for the perfect finishing touch to this coffee blend!

A tall glass of iced coffee frappuccino topped with whipped cream rests on a wooden surface, accompanied by a metal pitcher and coffee grinder.

How to Make a Coffee Frappuccino

Follow these simple steps to make this delicious and easy frappuccino recipe:

Brew your coffee: Start by brewing espresso or coffee. Let it cool slightly to avoid melting the ice too quickly.
Add ingredients to the blender: Place the coffee, milk, vanilla extract, sweetener, and ice cubes into your blender.
Blend at low speed: Begin blending on low to break the ice into smaller pieces.
Increase to high: Gradually increase the speed to high, blending until the ingredients are combined and foamy.
Pour into a glass and top with whipped cream: Add a drizzle of caramel sauce or chocolate syrup for extra indulgence!

A glass of frothy iced coffee sits on the kitchen counter, hinting at a delicious frappuccino recipe. Utensils and appliances linger in the background, setting the perfect scene for coffee lovers.

NOTES, TIPS, AND SUBSTITUTIONS

Make it vegan: Swap dairy milk for plant-based milk, like almond, oat, or soy milk.
Flavor it up: Add a dash of chai, a tablespoon of vanilla syrup, or experiment with mocha flavors by including cocoa powder.
Thicker texture: Use more ice or add a tbsp of xanthan gum to make your frappe creamier.
Sugar-free option: Use stevia or skip the sweetener for a low-sugar coffee frappuccino recipe.

This homemade frappuccino recipe is a perfect copycat version of the Starbucks frappuccino, made with love and your own twist.

Whether you’re a fan of the mocha frappuccino, caramel frappuccino, or a simple blended coffee, this recipe makes it all possible at home.

See the recipe card below to make a caramel frappuccino and explore other delicious drink recipes!

Coffee Frapuccino Recipe

Learn how to make a delicious homemade frappuccino with just 4 ingredients! This easy frappuccino recipe is perfect for a refreshing iced coffee treat at home.

Prep Time 15 minutes

Total Time 15 minutes

Ingredients

3/4 cup strong coffee or espresso
1/2 cup milk of choice
1 tablespoon sweetener of choice
A dash of vanilla extract
1 cup ice cubes
a pinch of Xanthan gum (optional)

Instructions

Brew your coffee and let cool
Add ingredients to the blender: Place the coffee, milk, vanilla extract, sweetener, and ice cubes into your blender.
Blend at low speed: Begin blending on low to break the ice into smaller pieces.
Increase to high: Gradually increase the speed to high, blending until the ingredients are combined and foamy.
Pour into a glass and top with whipped cream: Add a drizzle of caramel sauce or chocolate syrup for extra indulgence!

Notes

Make it vegan: Swap dairy milk for plant-based milk, like almond, oat, or soy milk.

Flavor it up: Add a dash of chai, a tablespoon of vanilla syrup, or experiment with mocha flavors by including cocoa powder.

Thicker texture: Use more ice or add a tbsp of xanthan gum to make your frappe creamier.

Sugar-free option: Use stevia or skip the sweetener for a low-sugar coffee frappuccino recipe.

Homemade Frappuccino Recipe: Make Your Own Starbucks-Style Coffee!

Why You’ll Love This Coffee Frappuccino Recipe

Coffee Frappuccino Ingredients