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Perfect Iced Coffee Recipe: Ninja Coffee Bar Cold Brew System

This Ninja Coffee Bar cold brew recipe is super easy to make and delivers smooth, delicious iced coffee at home! Using the Ninja Hot and Cold Brewed System, you’ll have a refreshing, specialty drink in no time.

A glass filled with iced coffee, crafted from a ninja coffee bar cold brew recipe, rests elegantly on a dark background.

If you’re a coffee lover, you know that iced coffee is a must, especially on warm days or when you crave something refreshing.

The Ninja Coffee Bar Cold Brew System makes it easy to create the perfect cold brew right at home. With its specialty coffee options, this machine is ideal for brewing iced coffee that’s smooth, rich, and just the right balance of flavor.

Say goodbye to expensive trips to the coffee shop and hello to your new favorite home brew!

This Ninja Hot and Cold Brewed System offers versatility, making it perfect for any coffee enthusiast who wants to explore specialty drinks or classic iced coffee recipes.

With the added convenience of brewing in an XL carafe, it’s great for entertaining guests or enjoying iced coffee throughout the day.

With this recipe, you’ll discover how to make a delicious iced coffee at home using the Ninja Hot and Cold Brewed System. It’s simple, quick, and guaranteed to satisfy any coffee craving.

A Ninja Coffee Bar expertly brews coffee into a glass carafe resting on a granite countertop, while offering the versatility of a perfect cold brew recipe.

Ninja Coffee Bar Cold Brew Ingredients

First, let’s chat about the ingredients you’ll need for this refreshing iced coffee:

  • Ground Coffee: Use 4 tablespoons of your favorite coffee grounds. Opt for a medium or dark roast to get that bold flavor perfect for iced coffee.
  • Water: Add 1 cup of cold, filtered water. Using filtered water will ensure a clean, smooth brew.
  • Ice: Fill your Ninja Coffee Bar carafe with 2 cups of ice cubes. This will cool your coffee immediately as it brews, preventing dilution.
  • Vanilla Syrup (optional): For a French vanilla twist, add 1-2 tablespoons of vanilla syrup for a hint of sweetness and flavor. You can also use sugar or honey.
A tall glass of iced black coffee, brewed to perfection with a ninja-like precision using the Coffee Bar technique, sits on a wooden surface with enticing condensation adorning its exterior.

How to Make Ninja Coffee Bar Cold Brew

Here’s how to make the perfect cold brew using the Ninja Coffee Bar:

  1. Set Up Your Coffee Maker: Fill the carafe with ice and place it under the Ninja coffee maker. Make sure the brew basket is ready with a paper filter.
  2. Add the Coffee Grounds: Scoop 4 tablespoons of ground coffee to the brew basket.
  3. Select the Cold Brew Setting: Turn the dial on the Ninja Hot and Cold Brewed System to select the ‘Cold Brew’ setting. This option brews the coffee at a lower temperature, extracting the flavor slowly for that perfect, smooth taste.
  4. Brew: Press the brew button and let the Ninja do its magic! The coffee will brew directly over the ice, instantly chilling your coffee without watering it down.
  5. Add Vanilla: For a French vanilla twist, add your preferred amount of vanilla syrup to the carafe and stir.
  6. Serve: Pour your fresh cold brew into a glass filled with ice or a travel mug. Optionally, top with a splash of milk or cream for a creamier texture for the best coffee!

Notes, Tips, and Possible Substitutions

  • Sweetener Options: Swap vanilla syrup for caramel or hazelnut if you prefer different flavors in your iced coffee. You can also use brown sugar or chai for a warmer flavor.
  • Milk Alternatives: Use almond, oat, or soy milk for a dairy-free version.
  • Storage Tip: Store any leftover cold brew in the fridge for up to 24 hours in the Ninja glass carafe. Avoid storing for too long, as it can lose its freshness. You can also use the cold brew to make other drink recipes! 

Ninja Coffee Bar Cold Brew Recipe

A tall glass of iced black coffee, brewed to perfection with a ninja-like precision using the Coffee Bar technique, sits on a wooden surface with enticing condensation adorning its exterior.

Discover the ultimate iced coffee recipe using the Ninja Hot and Cold Brew System. Enjoy specialty coffee at home with this easy, refreshing brew technique!

Prep Time 10 minutes
Total Time 10 minutes

Ingredients

  • 4 tablespoons of ground coffee
  • 1 cup cold water
  • 2 cups ice
  • 1-2 tablespoons vanilla syrup (optional)

Instructions

  1. Set Up Your Coffee Maker: Fill the carafe with ice and place it under the Ninja coffee maker. Make sure the brew basket is ready with a paper filter.
  2. Add the Coffee Grounds: Scoop 4 tablespoons of ground coffee to the brew basket.
  3. Select the Cold Brew Setting: Turn the dial on the Ninja Hot and Cold Brewed System to select the ‘Cold Brew’ setting.
  4. Brew: Press the brew button and let the Ninja do its magic!
  5. Add Vanilla: For a French vanilla twist, add your preferred amount of vanilla syrup to the carafe and stir.
  6. Serve: Pour your fresh cold brew into a glass filled with ice or a travel mug.

Notes

  • Sweetener Options: Swap vanilla syrup for caramel or hazelnut if you prefer different flavors in your iced coffee. You can also use brown sugar or chai for a warmer flavor.
  • Milk Alternatives: Use almond, oat, or soy milk for a dairy-free version.
  • Storage Tip: Store any leftover cold brew in the fridge for up to 24 hours in the Ninja glass carafe. Avoid storing for too long, as it can lose its freshness. You can also use the cold brew to make other drink recipes! 

By following this Ninja Coffee Bar cold brew recipe, you’ll have a delicious, cafe-quality iced coffee right at home. Enjoy experimenting with different flavors, and don’t forget to share this recipe with fellow coffee lovers! 

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