Almond Milk Coffee Creamer Recipe

Discover how to make a rich and creamy almond milk coffee creamer that’s dairy-free and vegan! Sweeten your coffee or tea with this easy, homemade alternative to store-bought creamers.No blender needed for this recipe!

Why You Should Make Almond Milk Coffee Creamer

Making your own  Homemade almond milk coffee creamer allows you to customize the flavors and control the ingredients.

Making this  a healthier alternative to store-bought creamers.

Plus, it’s a great way to experiment with unique flavors in your coffee!

You don’t need to make your own almond milk and deal with all the almond pulp in the nut milk bag for this recipe. 

This recipe can also be made dairy free if you change out some of the ingredients!

Almond Milk Creamer Ingredients:

• 1 cup almond milk (unsweetened) if you don’t have store bought almond milk then you can a little bit of almond extract instead.
• 1 tablespoon maple syrup or honey (optional for sweetness)
• 1 teaspoon vanilla extract for flavoring
• Pinch of salt

Almond Milk Coffee Creamer Recipe Instructions:

1. In a small saucepan, combine the almond milk, sweetener (if using), vanilla extract, and a pinch of salt.
2. Heat the mixture over medium heat, stirring occasionally, until it’s warm but not boiling.
3. Remove from heat and let it cool. Store in an airtight container in the refrigerator for up to a week.

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