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Black Coffee Recipe

Discover a simple black coffee recipe to make a delicious cup of black coffee made using instant coffee powder. Follow our step-by-step guide for the perfect brew!

A glass cup filled with steaming hot black coffee against a dark background, with condensation visible on the rim.

Why Should Make This Black Coffee Recipe

Drinking black coffee allows you to fully appreciate the natural flavors and aromas of the coffee beans without any added ingredients.

It’s a great way to taste the unique characteristics of different coffee roasts and origins.

Plus, it’s a simple and pure way to enjoy your coffee!

You don’t need milk to make the perfect cup of coffee

Close-up of a steaming cup of coffee in a white mug. The image includes the text "SARAHSCOOPEATS.COM" at the bottom.

Black Coffee Ingredients:

Black Coffee Instructions:

  1.  Boil hot water and let it cool slightly (around 200°F or 93°C).
  2.  Place a coffee filter in your dripper and add the ground coffee.
  3.  Pour a tablespoon of water over the grounds to let them bloom for about 30 seconds.
  4. Slowly pour the rest of the water over the coffee grounds in a circular motion.
  5. Let it drip through completely, then remove the dripper and enjoy your black coffee.
Close-up of a glass filled with a dark liquid, likely coffee, with condensation on the surface. The bottom edge of the glass has the text "SARAHSCOOPEATS.COM.

Get the scoop on more like this:

Black Coffee Recipe

Discover a simple black coffee recipe to make a delicious cup of black coffee made using instant coffee powder. Follow our step-by-step guide for the perfect brew!

Prep Time 5 minutes
Cook Time 5 minutes
Total Time 5 minutes

Ingredients

  • Freshly ground coffee (medium-coarse grind)
  • Water

Instructions

    1. Boil water and let it cool slightly (around 200°F or 93°C).
    2. Place a coffee filter in your dripper and add the ground coffee.
    3. Pour a small amount of water over the grounds to let them bloom for about 30 seconds.
    4. Slowly pour the rest of the water over the coffee grounds in a circular motion.
    5. Let it drip through completely, then remove the dripper and enjoy your black coffee.

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