Toasted Vanilla Shaken Espresso Recipe

This shaken espresso Starbucks copycat  recipe is tastes just like the Starbucks iced toasted vanilla oat milk shaken espresso recipe but made from scratch at home! This will be your new favorite iced coffee.

Why You Should Make This Iced Toasted Vanilla Shaken Espresso Drink 

This is the best Starbucks copycat recipe around. This drink is one every Starbucks barista makes daily.

Making a Toasted Vanilla Shaken Espresso combines the rich, bold flavor of espresso with the sweet and aromatic notes of toasted vanilla, creating a delicious and energizing drink.

A shaken espresso is a refreshing iced espresso drink that is super easy to make!

An ice coffee is the best coffee drink you can make and an iced toasted vanilla shaken espresso is even better!

The iced toasted vanilla oat milk shaken espresso flavors makes this the perfect sweet drink! 

Plus, it’s a versatile recipe that you can enjoy as is or customize with milk or cream to suit your taste that is so easy to make at home. 

This copycat recipe Starbucks drink at home is so good you wont even realize its not from Starbucks!

If you top with oat milk you will have a iced toasted vanilla oat milk shaken espresso at home and can add in any flavor you want!

This is better than Starbucks toasted vanilla oat milk shaken espresso since you made it at home!

Its a prefect toasty vanilla flavor drink Starbucks makes but made at home by you. 

Shaken Espresso Ingredients:

Here’s  are the ingredients need to make this drink recipe! 

• 2 shots of espresso
• 1 tablespoon of toasted vanilla syrup you can also do 4 pumps of toasted vanilla syrup.(you can make homemade toasted vanilla syrup by toasting vanilla beans and infusing them in simple syrup, traditional vanilla or buying toasted vanilla simple syrup at the store) 
• 1/2 cup of ice cubes
• Optional: a splash of milk, creamy oat milk or cream

Instructions:

Here’s how to make oat milk shaken espresso recipe! 

1.  Brew the Espresso: Start by brewing 2 shots of espresso. If you don’t have an espresso machine, you can use strong coffee as an alternative. If you really need a caffeine boost you can add 3 shots of espresso. if you use 3 shots of espresso just add in a little bit more vanilla to even out the flavors. make sure when you pour espresso its not hot even after bringing to a boil.
2. Prepare the Syrup: If you don’t have toasted vanilla syrup, you can make it you can toast the vanilla bean in a pan until it’s fragrant, then simmering it in equal parts water and sugar until the sugar dissolves. Let it cool and strain the vanilla bean out. if you don’t want to do that then you can use vanilla bean paste, vanilla extract, real vanilla or plain vanilla syrup. 
3.  Combine Ingredients: In a cocktail shaker, add the ice, and toasted vanilla syrup and espresso.
4. Shake with ice: make sure you have a shaker filled with ice and make sure its vigorously shaken with ice for about 15-20 seconds until the mixture is well chilled and frothy.
5. Serve: Strain the mixture into a glass. If you like, you can add a splash of milk or cream for a creamier texture and to make this iced add in some after you pour it into your up 

With this recipe you can add more or less espresso but it will still taste the same. Enjoy your delicious Toasted Vanilla Shaken Espresso!

Other Iced Shaken Espresso Drinks You Can Make With This Recipe

There are so many different version of the iced toasted vanilla oat milk shaken espresso at home you can make!

this is a copycat version of the iced Toasted Vanilla oat milk Shaken Espresso Recipe 

•  Iced brown sugar oat milk shaken espresso
• Shaken blonde espresso 
• Pumpkin spice shaken espresso 
• Almond milk shaken espresso 
• Vanilla sugar shaken espresso 
• Chocolate shaken espresso 

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