Dandelion Coffee Recipe

Discover a delicious homemade dandelion root coffee recipe! This earthy, caffeine-free coffee substitute combines roasted dandelion and chicory root for a bitter, herbal delight.

Why You Should Make Dandelion Root Coffee

This is the best dandelion root coffee recipe that is a great coffee substitute. 

You’re going to love this like coffee alternative since its a caffeine-free coffee . 

Dandelion coffee is a great alternative to regular coffee, especially if you’re looking to cut down on caffeine.

 It’s known for its health benefits, including aiding digestive function and liver function.

 Plus, it has a rich, earthy flavor that’s quite unique and enjoyable!

Its a cup of dandelion coffee goodness that is harvest fresh and the best way to start the day. 

Dandelion Coffee Root Recipe Ingredients:

• 2 tablespoons of roasted dandelion root (available at health food stores or online)
• 2 cups of water
• Sweetener of your choice (optional)
•  Milk or cream (optional)

Dandelion Root Coffee Recipe Instructions:

1. Roast The Roots: If you have fresh dandelion roots, wash them thoroughly then with the  completely dry dandelion root, chop the roots into small pieces (or use a coffee grinder or blender to grind them down), and roast them in the oven. preheat your oven to  200°F (93°C) for about 2 hours until they are dark and dry.  You can also use a dehydrator or if you have pre-roasted dandelion roots, you can skip this step. if you already have ground root.
2.  Boil Water: Bring 2 cups of water to a boil in a small pot.
3.  Add Dandelion Roots: Add the roasted dandelion root to the boiling water.
4.  Simmer: Reduce the heat and let it simmer for about 10-15 minutes.
5. Strain: use a strainer to remove the dandelion root pieces.
6. Serve: Pour the dandelion coffee into a mug. You can add sweetener and milk or cream if desired or leave it if you love a bitter taste.

Enjoy your dandelion coffee!

Making Dandelion Coffee Tips and Tricks

This is an alternative to coffee and tea that many don’t know is edible since there are not many people that drink dandelion coffee.

This is a list of tips and tricks to help you make this drink if you have never done so before. 

• You can turn this drink into dandelion root tea if your not a coffee fan 
• Dandelion root with roasted chicory root is a great little thing to add to this drink 
• Be careful with the roasted root cause you don’t want to burn than too much
• Make sure you leave the root to cool before putting it into any coffee maker 
• You can use any coffee maker for this coffee like using a french press if you dont have any other coffee maker. 
• You can forage dandelions to make this coffee since its easy to find in the wild since its a weed not a flower 
• Burdock root is also good to add into this drink 
• Dandelion root can be used in herbal tea if you place a bag of dandelion root into the tea bag
• Don’t worry about make the dried dandelion since you can buy dried dandelion to make this beverage if you don’t want to make it 
• this is a great drink for supporting the liver for a liver cleanser, digestive tract and your gallbladder 
• If you want to save the grinds you can store then in an airtight container. 
• make sure you use a new coffee filter when you make this if you don’t want the taste of coffee

Get the scoop on more like this:

• Caramel Mocha Recipe
• Chicory Coffee Recipe – The Perfect Roasted Chicory Root Coffee!
• Flat White Coffee Recipe
• Chai Latte Powder Recipe