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3-Ingredient Strawberry Dump Cake Recipe

The 3-Ingredient Strawberry Dump Cake recipe comes in handy for a quick and effortless dessert that requires minimal effort and delivers maximum flavor.

It’s great for days you crave a homemade dessert but don’t want to spend hours in the kitchen.

3 ingredient strawberry dump cake featuring cake with whipped cream in a bowl by a pan of strawberry cake

With just three simple ingredients, you can create a delightful strawberry cake that will satisfy your sweet tooth in no time.

Follow the step-by-step instructions below to enjoy this delicious treat without the hassle of a complicated baking process.

Making This 3-Ingredient Strawberry Dump Cake Recipe

Ingredients:

ingredients for strawberry dump cake, strawberry cake mix, butter, and strawberry pie filling

Step-by-Step Recipe:

Step 1: Preheat the Oven

Start by preheating your oven to the temperature specified on the cake mix box.

Typically, it’s around 350°F (175°C). Prepare a baking dish by greasing it lightly with butter or non-stick cooking spray.

Step 2: Layer the Ingredients

strawberry pie filling in a baking pan

Pour the entire can of strawberry pie filling into the greased baking dish, spreading it evenly to cover the bottom.

Next, sprinkle the strawberry cake mix over the pie filling, making sure it is distributed evenly. Do not mix the ingredients—simply layer them.

Step 3: Add the Melted Butter

strawberry pie filling covered in strawberry cake mix and melted butter in a baking pan

Drizzle the melted butter evenly over the cake mix layer.

The butter will help moisten the cake mix and create a buttery, golden topping.

Step 4: Bake the Cake

Place the baking dish in the preheated oven and bake according to the instructions on the cake mix box.

It typically takes around 25-30 minutes, but the exact baking time may vary.

Keep an eye on the cake and remove it from the oven when the top turns golden brown and the edges start to bubble.

Step 5: Cool and Serve

a pan of strawberry dump cake on a stove by a ready to serve bowl of cake with whipped cream

Allow the strawberry dump cake to cool for a few minutes before serving.

This will ensure that it sets and becomes easier to slice.

You can enjoy it warm or at room temperature, depending on your preference.

Serve it plain or top it with whipped cream or a scoop of vanilla ice cream for added indulgence.

Strawberry Dump Cake

a pan of strawberry cake on the stove with a spoon serving up a slice
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes

Ingredients

  • 1 box of strawberry cake mix
  • 1 can (21 ounces) of strawberry pie filling
  • 1/2 cup (1 stick) of unsalted butter, melted

Instructions

  1. Start by preheating your oven to the temperature specified on the cake mix box. Typically, it's around 350°F (175°C). Prepare a baking dish by greasing it lightly with butter or non-stick cooking spray.
  2. Pour the entire can of strawberry pie filling into the greased baking dish, spreading it evenly to cover the bottom. Next, sprinkle the strawberry cake mix over the pie filling, making sure it is distributed evenly. Do not mix the ingredients—simply layer them.
  3. Drizzle the melted butter evenly over the cake mix layer. The butter will help moisten the cake mix and create a buttery, golden topping.
  4. Place the baking dish in the preheated oven and bake according to the instructions on the cake mix box. It typically takes around 25-30 minutes, but the exact baking time may vary. Keep an eye on the cake and remove it from the oven when the top turns golden brown and the edges start to bubble.
  5. Allow the strawberry dump cake to cool for a few minutes before serving. This will ensure that it sets and becomes easier to slice. Serve it plain or top it with whipped cream or a scoop of vanilla ice cream for added indulgence.

Tips:

  • Feel free to experiment with different flavors of cake mix and pie filling. You can try combinations like blueberry cake mix with cherry pie filling or yellow cake mix with apple pie filling.
  • For a crunchy texture, consider sprinkling some chopped nuts or granola on top of the cake mix layer before adding the melted butter.
  • Serve the dump cake with a dollop of whipped cream or a scoop of ice cream to enhance its taste and presentation.
baked strawberry dump cake ready to serve

Enjoy This Sweet and Easy Desert

The 3-Ingredient Strawberry Dump Cake is the perfect solution when you’re craving a delicious dessert but short on time or baking skills.

With just a box of cake mix, a can of strawberry pie filling, and some melted butter, you can create a flavorful and moist cake that will impress your family and friends.

a pan of strawberry dump cake by a ready to serve bowl of cake with a whipped cream topping

This simple yet satisfying dessert is versatile and can be enjoyed on its own or customized with toppings of your choice.

So, give this easy recipe a try and indulge in a delightful strawberry dump cake in no time.

Enjoy the sweetness and simplicity of this quick dessert treat!

3 ingredient strawberry dump cake featuring a pan of strawberry cake

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