The Perfect Pick Me Up: Americano Coffee Recipe

The Americano has been a classic in coffeehouses around the globe. Created in Italy by American soldiers during World War II, this coffee is a timeless and easy recipe. The ingredients are simple, containing only espresso, and hot water, making it an easy coffee drink to make at home. 

If you’re a fan of regular drip coffee and want an extra kick of caffeine, the Americano might be for you. This simple recipe is made by diluting espresso with hot water. This creates the perfect balance of bold flavors from the espresso and smoothness from the hot water. 

Let’s dive into how you can make the perfect Americano recipe, just like your favorite barista!

Americano Coffee Ingredients:

• Espresso: Use fresh ground coffee beans (medium and dark roasts are recommended).

• Hot Water: Make sure the water comes to a boil. The best Americano will be hot, not lukewarm.  

• Milk or Sugar (Optional): Feel free to add milk or sugar if the espresso is too strong for your liking.

What You’ll Need: 

• Espresso Machine: You can use a machine or stovetop espresso maker. 
• Coffee Grinder (optional): Only if you are using whole beans.
• Kettle: For boiling the water.
• Coffee Scale: To accurately measure your espresso beans. 
• A Mug: Pick your favorite!

How to Make an Americano Coffee:

1. Measure the Coffee: For one shot of espresso use roughly 18-20 grams of coffee. If you want to make a double shot, you’ll need 36-40 grams instead. 

2. Grind (optional): If using whole beans, make sure to grind your coffee, after measuring the correct amount. 

3. Brew the Espresso: Preheat your espresso machine, by allowing it to heat up before use. Make sure to pack the ground coffee into an even layer in the portafilter. Once the portafilter is locked in place, brew your espresso! Note that a single shot roughly takes 25-30 seconds to extract. 

4. Heat Your Water: Bring your water to a boil.

5. Combine Espresso and Water: First start by pouring the espresso into your mug, then add hot water. The ratio should be 1 part espresso, and 2 parts water. Adjust to taste. 

6. Customize: Taste your Americano and see what needs to be added for you. A traditional Americano is served black, but personalize to your liking. If you want to add a hint of creaminess, add a splash of milk or cream. You can also play around with sweeteners to balance out the bitterness of espresso. Try sugar, honey, or flavored syrups to get your perfect taste. 

7. Enjoy: Pour into your favorite mug and enjoy!

Notes/Tips/Possible Substitutions

• Use Quality Water: Filtered water is the best for brewing and ensures no extra minerals will affect the taste of your drink. 
• Iced: Easily make an iced Americano instead. Simply let the coffee cool, before serving over ice. 
• Balance the Ratios: Try adjusting the water to espresso ratio for your desired taste. 
• Spice It: Feel free to experiment with different types of spices to give a unique taste to your coffee. A sprinkle of cinnamon or nutmeg will give it an earthy twist. 

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