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Easy Halloween Chocolate Bats

Are you ready to take your Halloween treats to the next level? Get ready to create some spooktacular and adorable non-bake Oreo Halloween Bat Treats that will delight both kids and adults alike. 

These cute little bat-shaped goodies are not only visually appealing but also incredibly delicious.

Oreo bat cookies on a blue background.

Whether you’re hosting a cute Halloween party or simply want to indulge in some creative holiday baking, this recipe is worth reading.

Here’s the scoop on how to create this Easy Halloween Chocolate Bats Recipe. Get ready to make the best no-bake spooky masterpiece, step by step.

Adorable Chocolate Oreo Bat Treats: A Super Easy Halloween Recipe

Ingredients:

  • Oreos or other Chocolate Sandwich Cookies (Regular or Double-Stuffed, for wings)
  • Dark Chocolate Candy Melts
  • Chocolate Frosting
  • Vanilla Icing
  • Candy Eyes (optional)
  • Peanut Butter Cups (Reese’s Cups or a similar brand to use instead of Chocolate molds)
  • Circular Plastic or Silicone Mold
  • A piping bag or a Ziploc bag
  • A microwave or stovetop for melting chocolate
  • Parchment Paper
  • Baking Sheet
Oreo bat cookies with icing on top.

Making the Chocolate Base

  1. The first step is to melt the chocolate candies. You can do this in the microwave by heating it in 20-30-second intervals, stirring in between until it’s smooth and completely melted. Alternatively, you use a stovetop using a double boiler. Be sure not to overheat it.
  2. After, use a spoon or disposable decorating bag to scrape the chocolate into the mold and gently tap it lightly to remove air bubbles that will float to the surface.
  3. Place the filled mold in the fridge or freezer until the entire bottom of the mold looks frosted over and the candy is set. Watch out for dark-looking areas, as these indicate it is still soft.
  4. Unmold the candy by turning the mold over about an inch from a flat surface or by gently flexing or tapping the top of the mold to loosen it.

Assembling the Oreo Wings

A group of oreo bats on a blue surface.
  1. Separate the Oreo cookies, scrape off the cream filling, and put aside in a small bowl
  2. Cut the cookie in half with a sharp knife to create the little bat wings.
  3. Add a small amount of Oreo cream on the back tips of your cookie wings and stick them onto the middle of your “Bat body.” Make sure you attach the wings to the flat, topside of the chocolate mold. 

Make the Oreo Bat’s Mini Eyeballs

  1. Use the white writing icing to make a small dot for the eyes! You can also add a mouth below for an additional touch. 
  2. If using candy eyes, use a small dab of chocolate frosting to attach candy eyes to the cream filling. Place these eyes on the top of the bat bodies.
Oreo bat cookies on a blue background.

Let Them Set

  1. After all the components are assembled, allow your Oreo Bat Treats to set.
  2. You can speed up the process by placing them in the fridge for about 10-15 minutes. This will ensure that the chocolate hardens, and your bats become firm.

Enjoy and Share

Once your bat bites have set, they are ready to be enjoyed! These cute little edible bats make for a perfect Halloween treat at parties, gatherings, or as a surprise for the little ones. They’re not just delicious but also incredibly easy to make.

Oreo bat cookies on a table.

Make Ahead for Convenience

If you’re planning a festive party or want to save time on the big day, you can prepare these Oreo Bat Treats ahead of time. They only take minutes to make!

Simply store them in an airtight container in the fridge until you’re ready to serve. This fun and easy recipe makes them the cutest addition to your Halloween party planning. 

Reader Interactions and Tips

Oreo bats on a blue background.

We love hearing from our readers, so don’t hesitate to share your thoughts, experiences, and creative variations of this recipe in the comments below.

Halloween is all about having fun and being inventive in the kitchen, so let your creativity shine!

Easy Halloween Chocolate Bats

A group of oreo bats on a blue surface.

These cute little bat-shaped goodies are not only visually appealing but also incredibly delicious.

Whether you're hosting a cute Halloween party or simply want to indulge in some creative holiday baking, this recipe is worth reading.

Prep Time 15 minutes
Total Time 15 minutes

Ingredients

  • Oreos or other Chocolate Sandwich Cookies (Regular or Double-Stuffed, for wings)
  • Dark Chocolate Candy Melts
  • Chocolate Frosting
  • Vanilla Icing
  • Candy Eyes (optional)
  • Peanut Butter Cups (Reese's Cups or a similar brand to use instead of Chocolate molds)
  • Circular Plastic or Silicone Mold
  • A piping bag or a Ziploc bag
  • A microwave or stovetop for melting chocolate
  • Parchment Paper
  • Baking Sheet

Instructions

    Making the Chocolate Base

  1. The first step is to melt the chocolate candies. You can do this in the microwave by heating it in 20-30-second intervals, stirring in between until it's smooth and completely melted. Alternatively, you use a stovetop using a double boiler. Be sure not to overheat it.
  2. After, use a spoon or disposable decorating bag to scrape the chocolate into the mold and gently tap it lightly to remove air bubbles that will float to the surface.
  3. Place the filled mold in the fridge or freezer until the entire bottom of the mold looks frosted over and the candy is set. Watch out for dark-looking areas, as these indicate it is still soft.
  4. Unmold the candy by turning the mold over about an inch from a flat surface or by gently flexing or tapping the top of the mold to loosen it.

Assembling the Oreo Wings

  1. Separate the Oreo cookies, scrape off the cream filling, and put aside in a small bowl. 
  2. Cut the cookie in half with a sharp knife to create the little bat wings.
  3. Add a small amount of Oreo cream on the back tips of your cookie wings and stick them onto the middle of your "Bat body." Make sure you attach the wings to the flat, topside of the chocolate mold. 

Make the Mini Eyeballs

  1. Use the white writing icing to make a small dot for the eyes! You can also add a mouth below for an additional touch. 
  2. If using candy eyes, use a small dab of chocolate frosting to attach candy eyes to the cream filling. Place these eyes on the top of the bat bodies.

Let Them Set

  1. After all the components are assembled, allow your Oreo Bat Treats to set.
  2. You can speed up the process by placing them in the fridge for about 10-15 minutes. This will ensure that the chocolate hardens, and your bats become firm.

Notes

Enjoy and Share

Once your bat bites have set, they are ready to be enjoyed! These cute little edible bats make for a perfect Halloween treat at parties, gatherings, or as a surprise for the little ones. They're not just delicious but also incredibly easy to make.

Make Ahead for Convenience

If you're planning a festive party or want to save time on the big day, you can prepare these Oreo Bat Treats ahead of time. They only take minutes to make!

Simply store them in an airtight container in the fridge until you're ready to serve. This fun and easy recipe makes them the cutest addition to your Halloween party planning. 

Get the scoop on other recipes like this:

easy halloween chocolate bats Pinterest image

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