What to Serve With Quesadillas: 55+ Best Side Dishes
You’re about to embark on a culinary journey to broaden your horizons on what to serve with quesadillas!
From the bold flavors of classic guacamole to the tangy kick of pico de gallo, we’ve gathered over 55 side dishes that’ll complement your quesadilla and tantalize your taste buds.
Whether you’re in the mood for something spicy like jalapeno slaw or craving comfort food like chorizo stuffed peppers, there’s a side dish for every palate.
So loosen your apron strings, grab a spatula, and let’s add some sizzle to your next quesadilla feast.
What to Serve With Quesadillas
When contemplating the perfect dish to serve with quesadillas, the culinary canvas broadens to a world of flavorful possibilities.
The versatile nature of quesadillas invites you to explore complementary options that enhance and elevate your dining experience.
Whether you’re a fan of classic pairings or seeking inventive combinations, the question of what to serve with quesadillas adds a layer of excitement to your next culinary endeavor.
So, the next time you make quesadillas, embark on a journey of taste, exploring the ideal accompaniments that will transform each bite into a delightful and satisfying experience.
Classic Guacamole
One of your top choices for a side dish with quesadillas should be classic guacamole.
It’s easy to make and bursting with flavor. As an easy side, guacamole is a no-brainer.
It’s the perfect mixture of ripe avocados, tangy lime, aromatic cilantro, and a touch of heat from jalapeños.
This Mexican side dish is a flavorful complement to the cheesy goodness of quesadillas.
Mexican cheese in quesadillas pairs remarkably well with the creaminess of the avocado.
The freshness of guacamole brings out the satisfying, warm flavors of the quesadillas, making it one of the best side dishes for quesadillas.
Tangy Pico De Gallo Side Dish
Transitioning from classic guacamole, consider whipping up some tangy pico de gallo as another delicious side to serve with your quesadillas.
Pico de gallo, a vibrant Mexican dish, is an easy-to-make salsa that’s a perfect side dish that goes well with the creamy, cheesy goodness of quesadillas.
With fresh tomatoes, onions, cilantro, and a zing of lime juice, it’s an explosion of flavors that perfectly balances out your main dish.
It’s a popular option to serve with quesadillas due to its refreshing taste, adding a burst of freshness to each bite.
So next time you’re pondering over what to serve alongside your quesadillas, remember pico de gallo.
It’s one of the best side dishes to serve with your quesadillas, making your meal complete.
Fresh Corn Salsa Dip
Following the vibrant pico de gallo, you’ll find that fresh corn salsa is another stellar side dish to complement your quesadillas.
This colorful side brings a refreshing twist to your meals, as it bursts with sweet, juicy kernels that pair well with quesadillas.
Fresh corn salsa isn’t just a dip, but a culinary experience, adding layers of flavor to each bite.
This salsa goes well beyond just pairing with tortilla chips.
It’s a perfect side dish to serve, adding a refreshing side to your cheesy, spicy quesadillas.
The combination of fresh corn, tomatoes, onions, jalapenos, and a squeeze of lime creates a symphony of flavors that turn your meal into a feast.
So, next time you’re serving quesadillas, remember fresh corn salsa. It’s a delightful, palate-pleasing addition.
Creamy Sour Cream Cheese Dip
Another fantastic addition to your quesadilla spread is a generous dollop of creamy sour cream.
It’s an ideal accompaniment to quesadillas, offering a cool, tangy contrast to the heat of the melted cheese.
Its luscious texture enhances the overall experience of your quesadilla meal, making it one of the best sides for quesadillas.
A simple side like sour cream can transform your cheesy quesadillas into a gastronomic delight.
It’s like a cheese dip, but smoother and creamier, adding a different dimension to your bites.
Pair with quesadillas garnished with fresh herbs or a dash of spice for a tantalizing mix of flavors.
With such delicious side dishes, your quesadilla spread won’t just be a meal, but an irresistible feast that’ll have everyone coming back for more.
Spicy Jalapeno Slaw
If you’re looking for a side with a kick, a generous helping of spicy jalapeno slaw can amp up your quesadilla meal.
Quesadillas are a delicious and comforting food, but sometimes you may be wondering what to serve alongside your quesadillas to make the meal complete.
This is where spicy jalapeno slaw comes in. It’s one of the best side dishes for quesadillas, particularly for those who love a bit of heat.
This vibrant and crunchy slaw pairs wonderfully with quesadillas, especially cheese quesadillas, by adding a bold and spicy contrast.
It’s no wonder why quesadillas are a popular choice; their versatility allows them to pair perfectly with a variety of favorite sides.
Spicy jalapeno slaw is definitely high on that list of easy side dishes.
Refreshing Cucumber Salad
You’ll find that a simple, refreshing cucumber salad is just the crisp accompaniment your quesadillas need.
This easy and delicious dish is one of the best sides to serve for a bit of cool contrast to the warm, cheesy quesadillas for dinner.
Here’s a super easy to make recipe that’s perfect for quesadillas:
- Thinly slice a fresh cucumber.
- Toss it in a bowl with a splash of vinegar, a pinch of salt, and some freshly ground pepper.
- Add a handful of chopped dill for an extra burst of freshness.
- Chill until you’re ready to serve.
This healthy side pairs well with any type of quesadillas and is simple to make. Enjoy your meal with this refreshing cucumber salad.
Crunchy Taco Mexican Side Salad
Looking for a side dish that’s both vibrant and hearty? Try a crunchy taco salad alongside your delicious quesadillas.
This super easy to prepare, tasty side is a Mexican side dish delight filled with crispy lettuce, juicy tomatoes, spicy jalapenos, and a sprinkle of cheese.
Its incredible side status is due to its ability to go well with quesadillas, those warm tortillas filled with cheese.
If you’re looking for what to serve with your quesadillas, the crunchy taco salad is a delightful choice.
But don’t stop there; explore other options like the sweet potato salad.
It’s another hearty side that complements the cheesy goodness of quesadillas.
Enjoy the burst of flavors that these sides bring to your meal. Your quesadilla dinner just got a whole lot tastier.
Hearty Refried Beans – Easy Side
One can’t go wrong by adding hearty refried beans to your quesadilla spread, as they’re a filling and flavorful complement to your cheesy main dish.
Whether you’re making the best quesadilla with shredded chicken or a black bean and cheese version, refried beans pair well with quesadillas of all types.
To make your refried beans more enjoyable, consider these steps:
- Choose your beans: While pinto beans are traditional, black beans give an earthier taste.
- Cook them with spices, onions, and garlic for added flavor.
- Mash them to your desired consistency: chunky or smooth.
- Top with cheese or fresh herbs before serving.
Learn how to make this traditional side and elevate your chicken quesadillas or tacos to a new level.
Flavorful Spanish and Mexican Rice
For an added punch of flavor with your quesadilla, why not whip up a batch of flavorful Spanish rice?
As one of our favorite side dishes ever, this classic Mexican side pairs perfectly with quesadillas.
The Spanish rice recipe we love involves simmering the grains in a mix of tomato and chicken broth, resulting in a mouthwatering dish that’s hard to resist.
If you’re a fan of Mexican rice, then this Mexican rice recipe is a must-try. It’s not just Spanish rice; it’s an explosion of taste.
For a twist, consider cilantro lime rice. It’s a refreshing blend of lime and cilantro that complements the rich, cheesy quesadillas.
Zesty Cilantro Lime Rice Recipe
Diving into the world of zesty lime cilantro rice, you’ll find it’s a vibrant and delicious alternative to traditional Spanish rice that can really shake up your quesadilla side dish game.
It’s easy to make and taste, infused with bright lime juice and fresh cilantro that pairs perfectly with the richness of Oaxaca cheese-filled quesadillas.
- Mexican Street Corn: Add a tangy twist to your meal with this corn salad, featuring charred corn, red onion, and zesty lime.
- Chicken Tortilla Soup: A hot bowl of this soup with your quesadilla makes a comforting, hearty meal.
- Black Bean Salad: A protein-packed side, it complements the rice’s zestiness beautifully.
- Oaxaca Cheese: Melted into your quesadillas, it’s the perfect partner to cilantro lime rice.
Cheesy Nacho Tortilla Chips
Shifting from the zestiness of lime cilantro rice, you’ll find that cheesy nachos are another fabulous side dish to compliment your quesadillas.
Imagine a heaping mountain of tortilla chips, blanketed with sharp cheddar and spicy chili, all smothered in rich tomato sauce.
The crunch of the chips, the creamy cheese, the tangy tomato sauce, and the fiery chili create an explosion of flavors that perfectly balance the smooth, subtle taste of quesadillas made with chicken.
Just like quesadillas, nachos are versatile. Add your favorite toppings such as jalapenos, sour cream, or guacamole.
Don’t forget a side of corn on the cob, its natural sweetness providing a delightful contrast.
After all, quesadillas are often enjoyed with a side that can hold its own, and cheesy nachos certainly do.
Savory Black Bean Soup
Moving on from cheesy nachos, you’ll find that a savory black bean soup makes for another top-notch side dish to pair with your quesadillas.
The earthy flavors of black beans, combined with a blend of spices, create a warm, hearty soup that complements the richness of quesadillas.
Here’s a quick rundown of what you’ll need to whip up this delicious pairing:
- Black beans: Canned or dried, they’re the star of the show.
- Spices: Think cumin, garlic, and chili powder for that kick.
- Veggies: Onions and bell peppers add a nice crunch.
- Liquid: Either vegetable or chicken broth will do.
Roasted Vegetable Medley
After savoring the black bean soup, you’ll love pairing your quesadillas with a colorful, delicious roasted vegetable medley.
Imagine biting into the crispy tortilla of your quesadilla, then experiencing the vibrant contrast of oven-roasted veggies.
Think sweet bell peppers, zesty red onions, hearty zucchini, and succulent cherry tomatoes, all tossed in olive oil, sprinkled with your favorite herbs, and roasted to perfection.
This medley isn’t just pleasing to the palate, but it’s also a feast for the eyes with its array of colors.
More than just a side dish, it’s a celebration of flavors that enhances the entire meal.
Sweet Potato Fries
Continuing from the roasted vegetable medley, you’ll find that sweet potato fries make yet another delectable side dish to serve with your quesadillas.
The sweetness of the potato contrasts beautifully with the savory, cheesy goodness of the quesadilla, creating a well-rounded meal.
- Texture: Sweet potato fries have a crisp exterior and a soft, creamy interior that provides a pleasing contrast to the chewy quesadilla.
- Flavor: The natural sweetness of the potato balances the spice and saltiness of the quesadilla.
- Nutrition: Sweet potatoes are high in fiber and vitamins, making this a healthier alternative to regular fries.
- Versatility: You can season sweet potato fries with a variety of spices, or serve them with a dipping sauce to match your quesadilla’s flavor profile.
Enjoy this perfect pairing!
Creamy Avocado Salad Mexican Side Dish
A creamy avocado salad is another tasty side dish you’ll want to consider when enjoying your quesadillas.
It’s not only a healthy addition, but it also brings an amazing blend of flavors that will make your meal even more satisfying.
You’ll love the soft, buttery texture of ripe avocados mixed with crunchy pieces of fresh veggies.
The creamy dressing, made from a mix of lime juice, honey, and a hint of garlic, adds a tangy and sweet touch that perfectly balances the richness of the avocado.
Don’t forget to sprinkle some chopped cilantro on top for an extra pop of freshness.
This salad is easy to whip up, incredibly flavorful, and pairs perfectly with any type of quesadilla.
Give it a try next time!
Smoky Chipotle Corn
Moving on from the creamy avocado salad, you’ll find that smoky chipotle corn makes for an incredibly flavorful addition to your quesadilla spread.
This side dish, with its tantalizing blend of sweet corn and smoky chipotle, offers a burst of flavors that complement the cheesy richness of quesadillas perfectly.
Here’s how you can make it:
- Char fresh corn on the grill for a smoky flavor.
- Mix in a saucepan with butter, chipotle peppers, and a hint of lime.
- Let it simmer until the flavors meld together.
- Finish it off with a sprinkle of chopped cilantro.
The result? A delectable dish that’s savory, tangy, and just the right amount of spicy.
It’s a side that’ll make your quesadilla night unforgettable.
Fiery Salsa Roja
Next up on your list should be the Fiery Salsa Roja, a vibrant and spicy side dish that’ll add an exciting kick to your quesadillas.
Imagine the marriage of ripe tomatoes, smoky chipotle peppers, and a touch of garlic, all blended into a tantalizing salsa that’s not just a condiment, but a conversation starter.
Your tongue will dance with the fiery heat, while your taste buds savor the complex flavors.
But don’t be intimidated by the spice; you can always adjust the heat to your liking.
This salsa is versatile, it’s not just for quesadillas. Try it with your scrambled eggs, grilled steak, or even as a base for your next taco soup.
Trust us, this Fiery Salsa Roja will become your go-to condiment in no time.
Rich Queso Fundido
While you’re enjoying the fiery kick of the Salsa Roja with your quesadillas, don’t miss out on the creamy delight of rich Queso Fundido.
This cheese-filled delight is a must-have side. It’s not just cheese, it’s an experience.
- Queso Fundido stands out with its warm, gooey texture that’s irresistibly creamy.
- It’s typically made with a variety of cheeses, giving a depth of flavor that’s truly remarkable.
- Often, Queso Fundido is spiced up with chorizo or jalapenos, adding a kick that pairs perfectly with the coolness of your quesadilla.
- Don’t forget the tortilla chips, they provide the perfect crunchy contrast to the soft, meltiness of the fundido.
Grilled Shrimp Skewers
You’ll find that a few grilled shrimp skewers can add a delightful seafood twist to your quesadilla meal.
These skewers, often marinated in a zesty blend of garlic, lime, and chili, offer a pop of flavor that balances the rich cheese and tortillas of your quesadillas.
They’re easy to prepare on a grill or stovetop, allowing you to control the level of char for that perfect smoky finish.
Pairing shrimp skewers with your quesadillas also gives you an opportunity to experiment with different dips.
A tangy cilantro-lime sauce or a spicy chipotle mayo can elevate the entire meal.
Don’t forget to garnish with a squeeze of fresh lime for that extra citrus kick.
This combination will leave your taste buds tingling and wanting more.
Sweet Pineapple Salsa
If you’re craving a sweet and tangy accompaniment for your quesadillas and grilled shrimp skewers, a sweet pineapple salsa is a fantastic choice.
It’s a delightful blend of juiciness, zesty flavors, and a hint of spice that will definitely tickle your taste buds.
Here’s a simple recipe for sweet pineapple salsa:
- Chop a ripe pineapple, a red onion, a jalapeno, and a handful of cilantro.
- Drizzle the mixture with the juice of one lime and a dash of salt.
- Stir everything together until well combined.
- Let it chill in the fridge for an hour before serving.
The sweetness of the pineapple paired with the tangy lime and spicy jalapeno creates a symphony of flavors that’s sure to elevate your quesadilla experience.
Cilantro Lime Coleslaw
For a refreshing, tangy side, try making cilantro lime coleslaw to go with your quesadillas.
This slaw isn’t your average coleslaw.
It’s packed with a punch of vibrant flavors that’ll undoubtedly complement your spicy quesadillas.
The freshness of cilantro, paired with the zesty lime, adds a crisp and tangy dimension that’ll lighten up your meal.
It’s simple to make too. Just shred some cabbage, dice a few jalapenos for some kick, and toss in generous amounts of fresh cilantro.
The dressing is a cinch – lime juice, a bit of honey for sweetness, and some olive oil.
Combine everything, and voila! You’ve got a side that’s not only delicious but also a beautiful, colorful addition to your table.
Chorizo Stuffed Peppers
While you’re savoring the flavors of your quesadilla, why not add a bit of heat and substance with chorizo stuffed peppers?
This side dish is an explosion of taste that perfectly complements the cheesy goodness of your main course.
- Chorizo: The star of the show, chorizo, is a spicy Spanish sausage that gives the peppers their robust flavor.
- Bell Peppers: These act as the vessel for the chorizo, adding a sweet and crunchy contrast.
- Cheese: A sprinkle of cheese on top adds a layer of richness and a delightful gooey texture.
- Herbs and Spices: A mix of paprika, cumin, and fresh cilantro gives depth to the flavor profile.
Loaded Mexican Street Corn
As you dive into your quesadilla, why not jazz it up with a side of loaded Mexican street corn?
This vibrant dish is a popular street food in Mexico and it’s a crowd-pleaser, bursting with a blend of sweet, spicy, and tangy flavors.
It’s traditionally grilled, which gives it an irresistible smoky taste.
Then, it’s slathered in creamy mayo, sprinkled with tangy cotija cheese, and dusted with a generous pinch of chili powder.
For an extra kick, add a squeeze of fresh lime juice.
The result is a corn on the cob that’s a feast for the senses.
Enjoying loaded Mexican street corn with your quesadilla will transport you to the vibrant streets of Mexico, making your meal an experience to remember.
Smoky BBQ Ribs
If you’re serving up quesadillas, don’t forget to pair them with a couple of smoky BBQ ribs.
The flavors of the spicy, cheesy quesadilla blend perfectly with the sweet and smoky profile of the ribs, creating a harmony that’ll have your taste buds dancing.
- The Sauce: A tangy, smoky BBQ sauce is a must. It adds a kick to the tender meat and complements the quesadilla’s spices.
- The Rub: Use a blend of brown sugar, paprika, and cayenne pepper. This delivers a sweet heat that pairs beautifully with the creamy cheese.
- The Smoke: Opt for applewood or hickory for a deep, rich smoke flavor.
- The Meat: Choose baby back ribs. They’re tender, juicy, and the perfect size for a side.
This dynamic duo is a surefire way to spice up any meal.
Spicy Chorizo and Potato Soup
A spicy chorizo and potato soup is another great side dish you can serve with quesadillas.
This hearty soup is a delightful blend of rich, spicy chorizo sausage and chunky, creamy potatoes.
The chorizo adds a smoky, savory note to the soup, while the potatoes give it a satisfying thickness.
You’ll love the way the heat of the chorizo contrasts with the cool, creamy filling of the quesadilla.
A sprinkle of fresh cilantro on top adds a touch of freshness and complements the deep flavors of the soup.
Serving this soup alongside your quesadillas not only provides a warming, comforting component to your meal, but also adds a taste of Spain, making your meal an international culinary delight.
You won’t be disappointed.
Final Thoughts: Best Side Dishes for Quesadillas
So, there you have it!
Over 55 fabulous side dishes to serve with your quesadillas.
From classic guacamole and tangy pico de gallo to loaded Mexican street corn and smoky BBQ ribs, there’s a side for every palate.
Don’t forget about our spicy chorizo and potato soup!
Whatever you choose, these dishes will turn your quesadilla meal into a feast to remember.
So, go on, mix and match, and let your taste buds embark on a delightful culinary journey!
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