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25 Best What to Serve With Chicken and Waffles Side Dishes

Delicious waffles topped with succulent chicken and juicy blueberries on a plate.

You’re craving chicken and waffles, aren’t you? But what to serve with what to serve with chicken and waffles?

You’re in luck! We’ve got 25 fantastic side dishes that’ll elevate your meal from good to unforgettable.

From the sweet allure of maple glazed carrots to the hearty comfort of baked mac and cheese, we’ll guide you through a culinary journey that’ll tantalize your taste buds.

So, get your apron on and let’s discover these mouthwatering accompaniments together.

The Magic of Maple Glazed Carrots

You’ll find that the magic of maple glazed carrots lies in their sweet and savory flavor, making them a perfect side dish for your chicken and waffles.

As one of the best side dishes to serve with chicken and waffles, they offer a balance of flavors that perfectly complement the main course.

The carrots, glazed with a hint of maple syrup, are roasted to a golden brown, making them not only visually appealing but also packed with savory flavors that enhance the overall dining experience.

This delicious recipe is the perfect addition to your meal, rounding off the flavors with a touch of natural sweetness.

So, when you’re looking for great side dishes, don’t overlook these delicious side dishes like maple glazed carrots. They truly are the perfect embellishment to your chicken and waffles feast.

The Delight of Southern Collard Greens

Southern collard greens can be a delightful addition to your meal, bringing a hearty and nutritious touch.

This soul food, sautéed in olive oil and dusted with garlic powder, offers a robust and savory profile.

The greens are often paired with a dash of hot sauce, providing a fiery kick that complements the crispy fried chicken perfectly.

Collard greens and chicken, it’s a perfect match. The collard greens, with their earthy, slightly bitter flavor, balance out the richness of the chicken.

The best part? They’re one of the most delicious sides that can make your plate a complete meal.

Consider this combination next time you serve chicken and waffles. The tang, spice, and crunch of collard greens are sure to satisfy your palate.

The Appeal of Baked Mac and Cheese

Once you’ve savored the creamy goodness of baked mac and cheese, it’s hard to resist its tempting allure.

This classic dish, working beautifully with regular macaroni or a gourmet upgrade, presents a creamy texture that pairs seamlessly with the best chicken and waffles.

The process:

  • Start by spreading your mac n cheese on a baking sheet, allowing for an even bake and crusty edges.
  • For greater depth, try these optional add-ins:
  • Parmesan cheese: It enhances the overall flavor profile, adding a nice tang.
  • Cream cheese: It elevates the creamy texture to a new level.
  • Bacon jam: An unconventional addition, but it offers a sweet and savory punch.

These variations make baked mac and cheese one of the perfect side dishes, creating a satisfying blend of tastes and textures.

Crispy Sweet Potato Fries: A Perfect Side

Crisp and flavorful, sweet potato fries are a delightful alternative to traditional fries that you’re sure to enjoy.

When pondering what to serve with chicken and waffles, crispy sweet potato fries are a great option.

Your waffle iron will sit idle while these sweet potatoes, lightly dusted with brown sugar, sizzle their way to perfection.

The earthy sweetness of the fries complements the savory plate of chicken and the fluffy waffles.

This makes for the perfect meal – a balance of sweet, salty, and savory that hits all the right notes on your palate.

Serving this trio is an excellent way to impress your guests with a unique, satisfying meal. The best flavor combinations often come from the most unexpected places, don’t they?

Exploring the Charm of Coleslaw

You’re about to discover the charm of coleslaw, a salad that can be more than just a simple barbecue accompaniment.

This savory dish is one of the easy side dishes that could level up your chicken and waffles meal.

Coleslaw is a versatile side dish. Traditional coleslaw is a mix of shredded cabbage, carrots, and a creamy dressing.

It’s the best way to add a refreshing bite against the rich flavors of your delicious comfort food.

New York-style coleslaw is another version that uses vinegar instead of mayo, offering a tangy counterpart to your chicken and waffles.

Bring this New York trend to your next gathering. Its cool, creamy or tangy contrast complements the warm, savory notes of the waffles and chicken, enhancing the overall gastronomic experience.

The Crunch of Fried Green Tomatoes

Fried green tomatoes, they’re a Southern classic that you can’t resist with their outer crunch and tangy interior.

Imagine them beside your crispy chicken tenders, a delight to your taste buds.

The process of making them is as enjoyable as the taste. You dip green tomato slices in hot oil until they’re golden brown.

Once done, you cool them on a wire rack to maintain the crunch.

Adding a crispy bacon twist to the tomatoes gives an extra pop of flavor, making them a perfect pair for savory waffles and chicken breast from your air fryer.

And if you’ve leftovers, they’re easily stored in an airtight container.

Balance your meal with a side of green beans or a fresh fruit salad for a complete Southern-inspired feast.

Creamed Corn: A Southern Classic

Creamed corn, it’s another Southern classic that you simply must try, with its sweet kernels and creamy sauce making every spoonful a delight.

A great way to enhance your chicken and waffles recipe, this side dish is a true crowd pleaser.

The creamed corn:

  • Served at room temperature, it perfectly balances the crispy, hot chicken and fluffy waffles.
  • As part of your brunch menu, it adds a beautiful color and a texture that complements the sweet waffles.

Including this dish as one of your side dishes is a smart move.

Its mild sweetness and creaminess elevates the overall dining experience, making it the perfect accompaniment to what to serve with chicken and waffles.

The Sweetness of Caramelized Onions

Caramelized onions, they’re a sweet addition to your meal that you shouldn’t overlook.

Imagine biting into a waffle sandwich, where the succulent chicken wings are complemented by the enticing sweetness of caramelized onions.

It’s a match made in heaven with Belgian waffles and honey butter.

You can even add a side of sweet potato fries dusted with balsamic vinegar, engendering a perfect balance of sweetness and tang.

The sautéed spinach and bell peppers add a savory note, beautifully contrasting the sweetness of the onions.

Imagine the crunch of Brussels sprouts, their earthy flavor enhanced by the soft, caramel-like onions.

The combination of these textures and flavors creates a symphony in your mouth, proving that caramelized onions are indeed a sweet addition not to be missed.

The Flavorful World of Garlic Mashed Potatoes

Garlic mashed potatoes are a dish you’ll love, packed full of flavor and comfort in every bite.

The robustness of black pepper, tangy lemon juice, and rich sour cream mixed into the potatoes create a symphony of flavors.

Imagine the crispy perfection of the golden-brown exterior, given a kick by red pepper flakes and a surprising twist of peanut butter.

Pairing options that complement these potatoes include:

  • Sweet potato casserole, with its:
  • Delicate sweetness
  • Creamy texture
  • Creamy broccoli casserole that brings:
  • A tasty green crunch
  • A hint of cayenne pepper

Alternatively, a simple potato salad can balance the intense flavors.

Enjoy the journey of savoring garlic mashed potatoes, an experience that tickles your taste buds and leaves you craving for more.

The Versatility of Buttermilk Biscuits

Buttermilk biscuits, they’re a versatile addition to any meal, bringing a soft, fluffy texture and a delightful taste that you can enjoy at any time of the day.

They’re a big hit at the Wells Supper Club, where they’re often served with chicken and waffles, a pairing that has fans raving about the versatility of buttermilk biscuits.

The biscuits’ rich, buttery flavor creates a harmonious balance with the savory chicken and sweet waffles, especially when drizzled with spicy maple syrup.

Next time, you might even try whipping up some egg whites to stiff peaks for an extra layer of decadence.

You’re a huge fan of side dishes that enhance the main course, and these biscuits fit the bill perfectly.

The Comfort of Creamy Grits

You’ll find that creamy grits bring a comforting warmth to your meals, with their smooth texture and mild flavor that’s just begging for a pat of butter or a sprinkle of cheese.

Imagine pairing this with bacon-wrapped asparagus, the saltiness of the bacon enhancing the earthiness of the asparagus.

A perfect way to prepare this is:

  • Preheat your degrees F oven to 400
  • Wrap the asparagus with the bacon and bake until crispy
  • For a tangy twist, squeeze some lime juice over it.

Another wonderful accompaniment could be a succulent duck breast, cooked to perfection.

How to achieve this:

  • Sear it skin side down, then flip and finish in the oven.

To cap it off, serve a scoop of creamy, cold ice cream, a stark contrast to the warm, creamy grits.

The Joy of Honey Roasted Brussels Sprouts

In your culinary adventure, don’t overlook the joy of honey roasted Brussels sprouts; they’re a delightful mix of bitter and sweet that can balance out your creamy grits.

The sprouts’ natural bitterness is mellowed by the caramelization process, while the honey glaze adds a nuanced sweetness.

When roasted, Brussels sprouts transform, their outer leaves become irresistibly crispy, and the inside tender.

The honey’s amber hues and viscous texture create a glaze that clings to the sprouts, accentuating their earthy flavor.

It’s this complex blend of textures and flavors that make this side dish a perfect accompaniment to your chicken and waffles.

Each bite is a burst of flavor, a testament to the transformative power of roasting and the simple elegance of honey.

The Tang of Pickled Beets

Don’t forget about the tang of pickled beets; they’re a vibrant addition to your dinner table and can offer a refreshing contrast to your other dishes.

Their acidity cuts through the richness of the chicken, while their earthy sweetness complements the waffles. Here’s why you should consider them:

  • They’re packed with nutrients. Pickled beets contain essential vitamins and minerals like:
  • Folate, which promotes cell and tissue growth.
  • Manganese, crucial for brain health and preventing inflammation.
  • They’re versatile. You can use them in many ways:
  • Tossed in salads for a pop of color and a tart kick.
  • As a garnish on your chicken and waffles to add unexpected depth.

Incorporate the tangy goodness of pickled beets into your meal for a dining experience that’s delightfully balanced and diverse.

The Simplicity of Steamed Green Beans

Shifting from the tanginess of pickled beets, let’s explore the simplicity of steamed green beans as a side dish.

You’ll find that their understated elegance can balance the rich flavors of chicken and waffles.

When you steam green beans, they retain their vibrant color and crunch, providing a textural contrast that’s delightful on the palate.

They’re also a nutritional powerhouse, packed with vitamins and fiber.

You can dress them up with a sprinkle of sea salt and a drizzle of olive oil, or toss them in a garlic butter for added flavor punch.

Their versatility is remarkable, as is their ability to complement a wide range of dishes.

The Richness of Baked Beans

You’ll be amazed by the richness and depth of flavor that baked beans bring to the table.

This side dish is a sublime contrast to the crispy, sweet and salty combination of chicken and waffles.

The earthy, robust flavor profile of baked beans is achieved through a meticulous process:

  • Soaking: The beans are soaked overnight to soften them and reduce cooking time.
  • This also allows them to absorb flavors better during the baking process.
  • Baking: They’re simmered in a tangy, sweet sauce that’s often a secret blend of spices, molasses, brown sugar, and sometimes a dash of whiskey or bourbon.
  • This slow cooking process caramelizes the sugar, resulting in a rich, deep, smoky flavor that’s simply irresistible.

This complexity makes baked beans not just a side dish, but a culinary experience.

The Elegance of Grilled Asparagus

Grilled asparagus, with its delicate, elegant flavor, will certainly add a touch of sophistication to your meal.

This vegetable, charred to perfection, provides a slightly smoky taste that’s a delightful contrast to the sweetness of the waffles and the savory chicken.

Its slender stalks, when grilled, adopt a pleasingly crisp texture on the outside while maintaining a tender, almost buttery interior.

That’s a texture play you’ll appreciate alongside your main dish. The asparagus’s vibrant green hue not only adds an aesthetic appeal but also a refreshing burst of color to your plate.

In terms of nutrition, it’s a powerhouse. Asparagus is rich in fiber, folate, and vitamins A, C, E, and K. So, while you’re enjoying its refined taste, you’re also nourishing your body.

That’s a side dish worth considering.

The Warmth of Roasted Root Vegetables

Roasted root vegetables, with their cozy, earthy warmth, are another dish you can’t resist.

These gems of the ground, when roasted to perfection, offer a caramelized sweetness that’s a delightful contrast to the savory chicken and waffles.

Here’s a closer look:

  • Carrots: Their natural sweetness intensifies when roasted, creating a delicious contrast to the savory chicken.
  • Parsnips: These often overlooked veggies have a unique, slightly spicy flavor that’s beautifully amplified when roasted.
  • Beets: These earthy delights add a vibrant splash of color and a unique, robust flavor to the mix.
  • Sweet potatoes: They’re a fantastic source of vitamins and their sweetness balances the meal.

You’ll appreciate how these humble vegetables, when roasted, transform into a flavorful, comforting side that complements your chicken and waffles splendidly.

The Spice of Jalapeno Cornbread

Jalapeno cornbread, with its kick of spice, is a dish you can’t ignore, as it adds a whole new level of flavor to your meal.

Picture it: dense, crumbly bread infused with fiery jalapeno peppers.

Each bite is a taste sensation, the heat of the peppers dancing on your tongue, perfectly balancing the sweetness of the golden cornmeal.

This isn’t just your average cornbread. No, the jalapeno peppers take it to new heights.

You’ll find it’s the perfect accompaniment to chicken and waffles, bringing a welcome contrast to the dish’s inherent sweetness.

The cornbread’s texture, too, is a delight, offering a pleasant crunch that complements the softness of the waffles.

Trust me, you don’t want to overlook this spicy sidekick.

The Freshness of a Garden Salad

Now, let’s segue into the refreshing allure of a garden salad.

As you dive into this bowl of freshness, you’re immediately hit with a symphony of vibrant colors and textures, each ingredient contributing its unique touch.

It’s a perfect counterpoint to the richness of chicken and waffles, providing a cleansing, crisp bite that revives your palate.

Key components of a garden salad include a variety of leafy greens. They’re the canvas of your salad, delivering a burst of freshness with each crunch.

Additionally, a medley of vegetables adds to the overall appeal. Crisp cucumbers lend a cool, hydrating crunch, while juicy tomatoes provide a beautiful contrast to the salad’s overall crispness.

Each bite is an exploration of flavor and texture, a testament to the salad’s simple yet profound charm. It’s a delicate balance that showcases the beauty of fresh produce.

The Crunch of Sweet Corn Fritters

As you bite into sweet corn fritters, you’ll feel a delightful crunch, followed by the soft, sweet corn inside, creating a contrast that’s nothing short of delightful.

The exterior is golden and crisp, a testament to the perfect frying temperature.

The inside is moist and tender, the kernels of corn popping with sweetness, a balance to the savory notes of the batter.

You’ll notice the subtlety of the herbs, a hint of chives or parsley that brings a breath of freshness to the dish.

The slight saltiness beautifully offsets the natural sweetness of the corn.

Each bite is a celebration of textures and tastes, making corn fritters an unforgettable side dish for chicken and waffles.

The crunch of the fritters, paired with the softness of the waffles and the tenderness of the chicken, creates a culinary experience that’s hard to beat.

The Subtlety of Sautéed Spinach

You’ll appreciate the delicate flavor of sautéed spinach, which brings a welcome brightness to your palate.

It’s the perfect accompaniment to the rich, hearty chicken and waffles, providing a touch of elegance and a pop of color.

The spinach’s subtle bitterness complements the sweetness of the waffles and the savory chicken, creating a perfect balance of flavors.

Here’s why sautéed spinach works so well:

  • It’s all about balance:
  • The spinach’s bitterness offsets the sweetness of the waffles.
  • Its lightness contrasts with the heaviness of the chicken.
  • It’s about color and presentation:
  • The vibrant green of the spinach enhances the visual appeal of your dish.
  • Its delicate texture adds another layer of complexity to your meal.

Sautéed spinach is a side that’s both visually appealing and delightfully tasty. It’s a choice you won’t regret.

The Popularity of Potato Salad

Potato salad’s popularity isn’t surprising, considering its versatility and crowd-pleasing taste. It’s a dish that instantly elevates any meal, pairing especially well with chicken and waffles.

You’ll appreciate the way the creamy, tangy notes of the salad balance out the sweet and savory elements of the main dish.

Potato salad can be customized to your preference, be it the classic version with mayonnaise, mustard, eggs, and celery or something more creative like a German-style potato salad with vinegar and bacon.

The key is to ensure that your potato salad remains a complementary side, not overpowering the flavors of your chicken and waffles.

The Surprise of Bacon Wrapped Dates

Bacon wrapped dates might seem like an odd combination at first, but once you’ve tasted it, you’ll understand why it’s such a hit at parties.

The sweet chewiness of the dates pairs perfectly with the salty, crispy bacon, creating a delightful contrast of flavors and textures that will have you reaching for more.

Here’s what makes them so irresistible:

  • The dates:
  • They’re naturally sweet, providing a pleasant contrast to the salty bacon.
  • The chewy texture adds a unique element to the overall dish.
  • The bacon:
  • Its crispness offers a great counterpoint to the soft dates.
  • The smoky flavor complements the sweetness, enhancing the overall taste.

The Comfort of Cheesy Broccoli Casserole

In a world of complex recipes, there’s something comforting about a simple, home-cooked cheesy broccoli casserole that you can whip up in no time.

Imagine a creamy, luscious blend of tender broccoli florets bathed in a rich cheddar cheese sauce, adorned with a crispy, golden breadcrumb topping.

The flavors are familiar and comforting, dipping into nostalgia while delivering a satisfying mouthful with every bite.

The textures contrast beautifully, with the slight crunch of the broccoli playing against the creaminess of the cheese.

The aromatic scent wafts through your kitchen, creating a sense of warmth and home.

Best of all, this dish is versatile, pairing perfectly as a side with your main course of chicken and waffles.

It’s a comforting, crowd-pleasing side that you’ll find yourself turning to time and again.

The Delectability of Twice-Baked Potatoes

You’ll find the delectability of twice-baked potatoes hard to resist, with their creamy interior and crispy skin.

This side dish provides a perfect textural contrast to the soft waffles and succulent chicken, enhancing your dining experience.

The rich flavors and comfort of this dish won’t disappoint.

Here are the key elements that make twice-baked potatoes so irresistible:

Texture

  • Crispy Skin: A delight to your senses, providing a satisfying crunch.
  • Creamy Interior: Contrasts the crispy skin, creating a captivating mouthfeel.

Flavor

  • Savory: The potato filling, often mixed with sour cream, cheese, and bacon, offers a savory delight.
  • Mildly Sweet: The potato itself has a subtle sweetness that complements the savory elements.

This combination of flavors and textures makes it a winning side dish, perfectly complementing the main course.

Final Thoughts

When deciding what to serve with chicken and waffles, exploring delicious recipes that enhance the meal’s overall appeal is essential.

The perfect complement can vary based on the time of day, providing the flexibility to tailor the side dishes to different preferences.

Whether opting for savory additions from the oven or exploring creative twists on classic accompaniments, the key is to find the right balance that elevates the dining experience.

With a variety of options to choose from, each dish can contribute its unique flavors to create a well-rounded and satisfying meal that beautifully complements the delightful combination of chicken and waffles.

So go ahead, explore these options and let your taste buds revel in the delectable array of flavors.

Remember, the perfect meal is all about balance and diversity.

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