Starbucks Copycat Coconut Milk Iced Mocha Macchiato Recipe

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Step 1

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Step 2

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Step 3

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Step 4

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Step 5

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Step 6

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Enjoy Your New Sweet and Savory Morning Treat!

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Starbucks Copycat Coconut Milk Iced Mocha Macchiato Recipe

Starbucks Copycat Coconut Milk Iced Mocha Macchiato Recipe

1 shot of espresso or strong brewed coffee 1/2 cup of milk (whole milk, skim milk, almond milk, soy milk, or oat milk) 1 tablespoon coconut sugar 1 tablespoon of mocha syrup 1 tablespoon of caramel sauce 1 cup of ice

Ingredients

Step 1

Brew your espresso using a French press, Aeropress, Nespresso machine, or any suitable method.

Step 2

Mix the milk and mocha syrup together in a separate container.

Step 3

Fill a mason jar or glass with coffee ice cubes, leaving some room at the top.

Step 4

Pour the milk mixture over the ice, followed by the freshly brewed espresso or strong coffee.

Step 5

Drizzle caramel sauce on top of the iced mocha macchiato

Step 6

Add white mocha sauce or homemade chocolate syrup.

Enjoy Your New Sweet and Savory Morning Treat!

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