The Best Side Dishes For What To Serve With Pumpkin Soup
Ever wonder what to serve with pumpkin soup? This soup is a classic fall favorite known for its creamy, yet hearty texture, and it can come with some tasty side dishes.
This thick soup can work well as a dish of its own, but that doesn’t mean you can’t pair it with an amazing side dish.
With options ranging from fresh vegetables to warm bread, there are plenty of ways you can enjoy your pumpkin soup. We’ve compiled a list of some of the best options to serve on a chilled autumn night.
Side Dishes For Pumpkin Soup
An amazing side dish can help bring out the best of your soup by adding to the texture or flavor. We’ve got the scoop on some of our favorite sides to serve with a bowl of delicious pumpkin soup.
You may want to consider serving side dishes to turn your pumpkin soup into a hearty meal for a cold autumn night.
1. Parmesan Crisps
Parmesan crisps are made by baking parmesan cheese in an oven, usually under ten minutes. They are light and flaky like a wafer, and they can provide a nice crunch.
Whether you choose to dip them or to mix them into your soup is up to you.
These crisps are a great option if you are looking to mix textures without losing your soup’s rich flavor.
2. Pumpkin Muffins
Pumpkin on pumpkin may sound like too much, but these two delicacies have some key differences. The Pumpkin soup is rich and creamy while the muffins are much sweeter.
If you feel these two may clash too much, then you can eat your muffins as an appetizer or dessert instead.
However, these two pair fantastically, so don’t be so quick to overlook these muffins as a nice side dish.
3. Kale Salad
Kale is a great option to use in a side salad because of its crisp, earthy flavor. On top of pairing great with pumpkin soup, it is also chock-full of all sorts of vitamins.
However, there’s no point in having your salad be only kale.
Consider adding a nice vinaigrette to get a subtle, yet sweet flavor, or a hearty vegetable like butternut squash for a taste that goes well with the soup.
4. Garlic Bread
Garlic bread is typically seasoned with only garlic and butter, resulting in a nice savory flavor. All of these ingredients go great with pumpkin soup and can even enhance the soup’s overall taste.
This side can be baked to be more light and fluffy or more crispy based on what you prefer. We highly recommend you eat it with your soup warm so you can get the most out of your side.
5. Grilled Cheese
Even though it is little more than two slices of bread and some cheese, a grilled cheese is probably one of the best options you can choose.
There are so many types of cheese and bread you can mix and match to compliment your soup.
Pepper jack is a great cheese for a spicier taste while cheddar is sharper and more bold. If you want a cheese that is more creamy, then mozzarella is a good way to go.
As for bread, you can go with a mild white bread, an earthy wheat, or a strong sourdough.
All of these flavor combinations will go great with the creamy pumpkin soup, so the choice is all up to you.
6. French Bread
French bread is a crusty bread known for its crunchy exterior and spongy interior. It’s a great compliment for any type of soup and can be used to mop up the last drops you can’t get with a spoon.
This option can be served plain, but if you want a little more flavor, you can add a little bit of butter to add a savory taste.
We also recommend you serve it warm and fresh to ensure the best quality of bread.
7. Roasted Vegetables
Whether you choose to mix them with the main course or serve them on the side, a plate of mixed roasted veggies is a great side to serve with pumpkin soup.
There are plenty of veggies to choose from, but we recommend root vegetables to compliment your soup.
Veggies like carrots, beets, and sweet potatoes are somewhat sweet after preparation, making them the perfect side dish.
8. Brussels Sprouts And Cranberry Salad
The two main ingredients in this salad are often seen as the rejects of the Thanksgiving table. However, when combined, they make for a sweet dish that compliments pumpkin soup well.
If you want to add to the flavor of your side salad, you can add a vinaigrette to enhance the sweetness the cranberries bring to the table.
This assortment of flavors creates a fantastic soup and salad combination, perfect for any dinner party.
9. Zucchini Ribbon Salad
At first glance, zucchini ribbon salad may look like a plate of pasta. In actuality, this soup side is made with zucchini, which has plenty of vitamin c.
This tasty salad is a great choice to pair with pumpkin soup. Zucchini and pumpkins are already a popular combination, so they can help to make a great salad and soup for dinner.
10. Corn Bread
Corn bread is a baked bread popular in southern cuisine. Its rich, buttery flavor goes well with a thicker soup as you can dunk it in.
Corn bread has a great sweet and sour flavor that pairs well with this delicious soup. They will make a great side to compliment a bowl of pumpkin soup.
The Best Toppings To Serve With Pumpkin Soup
While not true side dishes, a great topping goes with pumpkin soup fantastically.
Whether you are looking to change your soup’s texture or taste, there are plenty of toppings that can make your bowl one to remember.
1. Pumpkin Seeds
Much like pumpkin muffins, the pumpkin flavor on pumpkin may seem like too much at first. However, these seeds are great for strengthening the flavor of your soup.
The main benefit to adding these seeds to your soup is the satisfying crunch they bring to the table. This added texture is a great choice if you want something more from your soup without abandoning its flavor.
2. Roasted Chickpeas
Chickpeas are a nice, slightly nutty option you can pair with your pumpkin soup. They make for great pumpkin soup toppings, or even a nice dish to serve on the side.
Roast chickpeas can go well with whatever you decide to season them with, such as pepper or vegetable oil. Their versatility makes them a fun way to flavor your soup.
3. Red Chili Flakes
Pumpkin soup recipes often result in a more savory dish. However, if you want to literally spice things up, then you can top your hot soup with some even hotter red chili flakes.
The spicy and savory flavors can blend well to make your soup radically different. While spiciness isn’t often associated with autumn, it can still be a great option if you want to serve something different.
4. Feta Cheese
There are plenty of great cheeses you can choose to add to the top of your soup. Feta cheese deserves a special mention for its tangy flavor you can’t find in many other toppings.
Feta has a strong, salty flavor that stands out in any dish you serve it in. If you love the taste of feta, then it’s one of the best options to serve with pumpkin soup and it’s more mild flavor.
5. Croutons
Croutons are small, cube-shaped pieces of toasted bread known for their satisfying crunch. If you like to add a little bit of texture to your soup, then croutons are a great choice.
Side Salads pair well with croutons as well. If you are enjoying both a soup and a salad, then you can use croutons as a complement for both dishes.
Other Ways To Get The Most From Your Pumpkins
If a bowl of pumpkin soup sounds a little too heavy, there are other ways you can enjoy the seasonal gourd to the best of its abilities.
We’ve discussed pumpkin muffins and seeds as side dishes and toppings, but there are other options if you are looking for more of a meal.
1. Pumpkin Purée
This purée is simply the contents of a roasted pumpkin that have been mashed into a fine paste. Its simplicity contrasts the extraordinary pumpkin taste it can bring to the table.
You can serve pumpkin purée as an appetizer for a small party with an assortment of foods to dip into it. Naan bread is the perfect option because of its fluffy texture.
You can also try vegetables like carrot sticks and celery for their crisp texture.
2. Pumpkin Bread
There is nothing quite like the smell of fresh pumpkin bread that just came out of the oven. It also has a strong, savory flavor that can’t be beat.
Pumpkin bread can also be served with soups other than pumpkin soup. It can be a delicious way to bring a pumpkiny flavor to a different bowl like butternut squash soup.
3. Pumpkin Pie
Pumpkin pie is arguably the most popular autumn dessert out there. It is sweet and creamy in all the right ways while bringing in that iconic pumpkin flavor.
You can choose to eat a slice à la mode with a scoop of vanilla ice cream or to eat it plain. No matter how you like your dessert, a nice slice is the perfect way to celebrate the changing seasons.
Final Thoughts
There are plenty of side dishes to serve with soup. So many of them can compliment the creamy texture and great taste of pumpkin soup.
The best ways to eat pumpkin soup is often to serve them alongside a thick slice of bread or a side salad made fresh. No matter what you choose, the best pumpkin soup side for you is out there.
Finding the perfect side for your bowl of soup may involve some trial and error. On the upside, you will get to enjoy one of the best soups for the autumn season along the way.
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